Seeded Chickpea Crackers

These easy seeded chickpea crackers are a great option if you want to try making your own snacks without the additives. They are very simple to make, high in protein and fibre and have just 4 ingredients.

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 190C (170C fan) or 375F.

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For

24

M

I

125

g

Chickpea flour (gram)

3

tbsp

Mixed seeds

1

tbsp

Olive oil

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Per Serving

Calories

119kcal

Fat

5.8g

Saturates

0.7g

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Notes

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