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Sun-Dried Tomato Hummus

Name: Sun-Dried Tomato Hummus
Cook time: 10 min
Total time: 10 min
Yield: 8 servings
Ingredients: 2 400 g Tinned chickpeas; Juice of a lemon; 3 tbsp Tahini; 1 tsp Sea salt; 2 clove Garlic; 1/2 tsp Ground black pepper; 1/2 tsp Smoked paprika; 1/2 cup Sun-dried tomatoes; 4 tbsp Olive oil; 3 tbsp Water

This sun-dried tomato hummus not only looks inviting with the gorgeous orange colour, it also tastes wonderful. The tomatoes add a real depth of flavour and richness. Make a big batch at the beginning of the week and add to your salads and sandwiches all week long.

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Drain and rinse the chickpeas.

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For

8

M

I

2

400 g

Tinned chickpeas, tinned

Juice of a lemon

3

tbsp

Tahini

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Per Serving

Calories

192kcal

Fat

12g

Saturates

25g

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Notes

If you would like to reduce the oil in this recipe then swap some (or all) of the oil for water. The hummus lasts well in the fridge in a sealed tub. It will keep for about a week. For an extra smooth consistency, add a couple of ice cubes as you do the final blend.

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Sun-Dried Tomato Hummus

This sun-dried tomato hummus not only looks inviting with the gorgeous orange colour, it also tastes wonderful. The tomatoes add a real depth of flavour and richness. Make a big batch at the beginning of the week and add to your salads and sandwiches all week long.

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Drain and rinse the chickpeas.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

8

M

I

2

400 g

Tinned chickpeas, tinned

Juice of a lemon

3

tbsp

Tahini

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

192kcal

Fat

12g

Saturates

25g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.