Carrot Cake Bars

If you want a healthier take on a carrot cake, try these Carrot Cake Bars. The combination of carrot & orange with oats, dates and spices, gives the bars a fantastic taste. They’re naturally gluten and refined sugar-free, making them a perfect choice for anyone looking for a healthy, homemade snack.

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 190C (170C fan oven) or 350F.

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For

10

M

I

1 1/2

cup

Soft medjool dates, pitted

80

g

Raisins

1

cup

Rolled oats

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Per Serving

Calories

243kcal

Fat

11.2g

Saturates

3.4g

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Notes

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