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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large pan of water to the boil. If your potatoes are small there is no need to chop but chop them in half, if larger. Add the potatoes to the pan and cook until just soft. Drain and allow to cool slightly.

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For
4
M
I
1
kg
New potatoes
2
Courgettes, large
2
tsp
Olive oil

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Per Serving
Calories
584kcal
Fat
27.2g
Saturates
3.2g

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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large pan of water to the boil. If your potatoes are small there is no need to chop but chop them in half, if larger. Add the potatoes to the pan and cook until just soft. Drain and allow to cool slightly.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
kg
New potatoes
2
Courgettes, large
2
tsp
Olive oil

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
584kcal
Fat
27.2g
Saturates
3.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel