Login

Your cart

Your cart is empty

Spicy Red Cabbage Salad

Name: Spicy Red Cabbage Salad
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1/2 Red cabbage; 3 Carrots; 1 Red onion; 1/4 cup Raisins; 1/4 cup Flaked almonds; 1 handful Fresh mint; 1 handful Pumpkin seeds; 2 Garlic; Fresh ginger; 2 tbsp Olive oil; 2 tbsp Lime juice; 1 1/2 tsp Ground cumin; 1 1/2 tsp Ground turmeric; 1/2 tsp Sea salt; Black pepper; 2 tsp Maple syrup

This Spicy Red Cabbage Salad is a fresh, vibrant winter salad packed with crunchy vegetables and warming spices. It’s a simple way to use up seasonal veg that is lurking at the back of the fridge.

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Using a veg peeler, cut the red cabbage into thin strips. You could also do this in a food processor, if preferred.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1/2

Red cabbage

3

Carrots, medium

1

Red onion, medium

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

203kcal

Fat

11.3g

Saturates

1.6g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

This will store well in the fridge for 3-4 days. *This post contains affiliate links. I may receive a small commission when you purchase through these links (at no extra cost to you). I only endorse products that I personally use or have tested.

Your private notes

Only visible to you

Comments

Cancel

More to explore

No-Bake Mini Twix

50 minutes

Raw Beetroot Salad

15 minutes

Wild Rice Salad

35 minutes

High Protein Green Smoothie

2 minutes

Healthier Granola

25 minutes

Easy Spiralized Vegetable Salad

15 minutes

Blueberry Sorbet

5 minutes

Chocolate Cashew Milk

25 minutes

Powered by

Spicy Red Cabbage Salad

This Spicy Red Cabbage Salad is a fresh, vibrant winter salad packed with crunchy vegetables and warming spices. It’s a simple way to use up seasonal veg that is lurking at the back of the fridge.

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Using a veg peeler, cut the red cabbage into thin strips. You could also do this in a food processor, if preferred.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1/2

Red cabbage

3

Carrots, medium

1

Red onion, medium

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

203kcal

Fat

11.3g

Saturates

1.6g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.