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Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To make the base, grind half the oats into a flour and mix with all the other base ingredients until fully combined.

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For
12
M
I
Base ingredients:
1/2
cup
Smooth natural peanut butter
2
cup
Rolled oats, grind one cup into flour

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Cook along with all of our recipes
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Per Serving
Calories
209kcal
Fat
12.1g
Saturates
4.6g

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Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To make the base, grind half the oats into a flour and mix with all the other base ingredients until fully combined.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
Base ingredients:
1/2
cup
Smooth natural peanut butter
2
cup
Rolled oats, grind one cup into flour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
209kcal
Fat
12.1g
Saturates
4.6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel