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Walnut and Tahini Oat Bars

Walnut & tahini is a combination that you must try. They pair beautifully in these 5 ingredient oat bars. Topped with a thick layer of dark chocolate you’ll want to have more than one!

Cook

20m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 180C (160C fan) or 350F.

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For

12

M

I

1 1/2

cup

Rolled oats

1

cup

Walnuts

1/3

cup

Tahini

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Per Serving

Calories

277kcal

Fat

14.8g

Saturates

2.3g

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Notes

They will last for 4-5 days in an airtight container (no need to keep in the fridge once set)These really need soft medjool dates. If your dates are really hard, try soaking in boiling water for 20 mins then draining fully. *This post contains affiliate links. I may receive a small commission when you purchase through these links (at no extra cost to you). I only endorse products that I personally use or have tested.

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homepage-image

Walnut and Tahini Oat Bars

Walnut & tahini is a combination that you must try. They pair beautifully in these 5 ingredient oat bars. Topped with a thick layer of dark chocolate you’ll want to have more than one!

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180C (160C fan) or 350F.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

12

M

I

1 1/2

cup

Rolled oats

1

cup

Walnuts

1/3

cup

Tahini

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

277kcal

Fat

14.8g

Saturates

2.3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

They will last for 4-5 days in an airtight container (no need to keep in the fridge once set)These really need soft medjool dates. If your dates are really hard, try soaking in boiling water for 20 mins then draining fully. *This post contains affiliate links. I may receive a small commission when you purchase through these links (at no extra cost to you). I only endorse products that I personally use or have tested.

Your private notes

Only visible to you

Next

Made it?

Comments

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